Roasted Wild Ramps and Asparagus with Salmon and Wasabi Edamame Rice

I suppose this could be 3 separate posts, but I am too lazy for that, and made it all together, so 1 post it is. Besides, these all go together well.

Ramps are in their brief season, so I grabbed some and decided to roast them. I still have another half bunch that I will possibly make a pesto with.

This is all an impossibly simple dinner to make and it could be grilled if you have the weather for it. I`m roasting mine. Salmon, just foil-wrapped and roasted. Asparagus, just peel the ends and roast it. The rice, just add some lime, wasabi, and edamame. That`s it.

Ramps are so the best thing ever so get some and try this.

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Plating fail – I broke the salmon transferring to the plate.  Doh!

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