This tart is the supermodel of the bunch, it`s all style and substance and was deemed the sleeper.
I used this recipe as my base with some changes. I don`t like dried figs, which this called for, so I just roasted my own.
This was by far my favorite tart of the evening, a very simple tomato tart with really nice heirloom tomatoes. Is was not the sexiest tart of the night, but just super good. I pretty much used this recipe and it is a winner. I`ve never used a Liebowitz recipe, and frankly I don`t go to his site much, if ever unless I get linked to it off another site. I think he`s a bit overrated and has a bigger following than warranted simply be cause is an American living in Paris and that is a housewife`s wet dream, but maybe I`m being an ass.